Search in Dairy in Canada and Canadian Goodness

French Onion Soup with Croutons au Gratin

15.10.2009 Consumer Recipe

Old is new again with this new twist to French Onion Soup! The addition of mushrooms and Blue cheese add a decadent and unforgettable twist on the Classic French Onion Soup. Creamy Caramelized Onion and Wild Mushroom Medley sautéed in butter finished in a rich beef broth topped with broiled Canadian Blue cheese and Canadian-Swiss Croutons.

Winter Vegetable Croustade Au Gratin

15.10.2009 Consumer Recipe

This croustade is a hearty meal for lunch, but it can also accompany your favorite meal.

Cheesy Chicken Quesadillas

15.10.2009 Consumer Recipe

These easy to prepare cheesy quesadillas will have everyone asking for more. Cut into wedges and serve them as a snack. Or place wedges on top of a crisp green salad and serve for dinner ' your family will love you! Que aproveche!

Lemon Chicken Vegetables Stir-Fry

01.01.2010 Consumer Recipe

This recipe has my favourite flavours of lemon, ginger and garlic. This colourful stir-fry is best served over hot rice.

Autumn vegetable soup

01.01.1986 Consumer Recipe

You can experiment with this recipe by using whatever vegetables you have on hand. For a chunkier version prepare it without puréeing.

Smoked Pork Tenderloin, Basil and Creamy Fontina Peppery Cheese Sauce

11.06.2013 Consumer Recipe

Recipe by chef Richard Julien

You will become a legend in the neighborhood with this classic recipe of smokey grilled pork and a creamy cheese and herb sauce! The Fontina is a perfect cow’s milk cheese with a nutty almost earthy flavor perfectly matched for grilled and smoked meats!

Potatoes au Gratin

17.09.2012 Consumer Recipe

This delicious gratin recipe features scalloped potatoes, cream, gooey Cheddar cheese, onions and butter-sautéed peppers. It’s exactly the type of recipe we love to prepare when temperatures start to go down and we get the urge to cook hearty meals for our loved ones.