Search in Dairy in Canada and Canadian Goodness

Spice Cake with Canadian Cheddar and Dates (Cooking Club Size)

15.10.2009 Consumer Recipe

This yummy spiced cake recipe is so versatile, bake in muffin pans, mini loaf pans or in a cake pan. Enjoy with a cold glass of milk.

Irish Cream Cheesecake

15.10.2009 Consumer Recipe

This is the Irish Cream Cheesecake recipe.

Cauliflower with St-Pierre de Saurel Mornay sauce

15.10.2009 Consumer Recipe

This is the Cauliflower with St-Pierre de Saurel Mornay sauce recipe.

Double Blueberry Shortcakes

15.10.2009 Consumer Recipe

This is the Double Blueberry Shortcakes recipe.

The Best Blueberry Vanilla No-Bake Cheesecake (Cooking Club Size)

15.10.2009 Consumer Recipe

This is the The Best Blueberry Vanilla No-Bake Cheesecake (Cooking Club Size) recipe.

The Best Blueberry Vanilla No-Bake Cheesecake

15.10.2009 Consumer Recipe

This is probably the quickest cheesecake you’ll ever make. Its light and refreshing flavour is a welcome alternative to the rich, heavy cheesecakes of days past.

Creamy Brie and Fresh Mushroom Soup

15.10.2009 Consumer Recipe

This is the Creamy Brie and Fresh Mushroom Soup recipe.

Blueberry Muffins à la Suisse (Cooking Club Size)

15.10.2009 Consumer Recipe

Serve these blueberry studded muffins with a glass of milk; or take them with you for breakfast on the go.

Velvety Chocolate Cheesecake Squares (Cooking Club Size)

15.10.2006 Consumer Recipe

This is the Velvety Chocolate Cheesecake Squares (Cooking Club Size) recipe.

White Chocolate Berry Tart

15.10.1998 Consumer Recipe

Here's a great make-ahead dessert and there's no baking! -James Barber

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Spice Cake with Canadian Cheddar and Dates (Cooking Club Size)

Irish Cream Cheesecake

Cauliflower with St-Pierre de Saurel Mornay sauce

Double Blueberry Shortcakes

The Best Blueberry Vanilla No-Bake Cheesecake (Cooking Club Size)

The Best Blueberry Vanilla No-Bake Cheesecake

Creamy Brie and Fresh Mushroom Soup

Blueberry Muffins à la Suisse (Cooking Club Size)

Velvety Chocolate Cheesecake Squares (Cooking Club Size)

White Chocolate Berry Tart