Search in Dairy in Canada and Canadian Goodness

Pasta Italiano

15.10.2009 Consumer Recipe

This is the Pasta Italiano recipe.

Our favourite dessert to share, this homemade apple crisp recipe has sweetened up Sunday socials, potlucks and family gatherings for years. With a spiced apple filling and a buttery crumble topping, it’s our way of sharing a little slice of home with the people we care about the most. – Suz, PEI

Creamy Penne with Italian Sausage

22.08.2023 Consumer Recipe

A creamy toss of penne, sausage and Canadian cheese delivers gooey comfort-food vibes in under an hour.

Bacon and Brie Mac & Cheese

21.08.2023 Consumer Recipe

Decadence abounds with this comforting mac and cheese elevated by sophisticated Canadian Brie and savoury bacon.

Veal Polpette with Provolone and Ricotta

29.07.2014 Consumer Recipe

This family favourite cooked in the oven is much healthier and less labour intensive than frying them in batches.

Gingerbread Snowflakes with Aged Canadian Cheddar

24.10.2013 Consumer Recipe

This is the Gingerbread Snowflakes with Aged Canadian Cheddar recipe.

Savoury Cheese Muffins

08.10.2013 Consumer Recipe

"I borrowed this recipe from my sister-in-law — and never gave it back! These delectable muffins have been a staple at our family brunches over the years."
-Recipe from Lori Anseeuw from Oak Bluff, Manitoba

Raspberry Almond Muffins

08.10.2013 Consumer Recipe

Fresh raspberries burst with flavour in tender muffins that you won’t believe are made with whole wheat flour. The accent of almonds, yogurt and milk add extra nutrition and great taste, too.

Simple Chicken Curry & Rice

24.04.2012 Consumer Recipe

This chicken and rice with a hint of spice is a good introduction to curry dishes. The Cream mellows the curry spices while still allowing the fabulous flavour to shine through. For the more adventurous family members, add hot pepper sauce on each serving or top with hot fruit chutney.

Vegetable Channa Masala

18.10.2011 Consumer Recipe

This take on a classic curry boosts the vegetables in combination with the chickpeas. It makes a satisfying vegetarian main course or a nice accompaniment to meat or poultry curry. Serve over steamed basmati rice or with warm naan bread or crisp pappadams.