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Pork Tenderloin with Pan-Roasted Tomato Cream

15.10.2009 Consumer Recipe

Pork tenderloin cooks quickly and is moist and tender, making it perfect for entertaining. Grape tomatoes burst with colour and flavour and are a natural with smooth cream and fresh basil. Serve with a side of mashed potatoes, pasta or risotto.

Tarte Tatin with Le Gré des Champs Cheese

15.10.2009 Consumer Recipe

This is the Tarte Tatin with Le Gré des Champs Cheese recipe.

Potato Pie with Saint-Damase

15.10.2009 Consumer Recipe

This is the Potato Pie with Saint-Damase recipe.

Croque-Mademoiselle

15.10.2009 Consumer Recipe

This is the Croque-Mademoiselle recipe.

Shake and Scramble

15.10.2009 Consumer Recipe

This is the Shake and Scramble recipe.

Borgonzola Canapés (Tartine al Borgonzola)

15.10.2009 Consumer Recipe

This is the Borgonzola Canapés (Tartine al Borgonzola) recipe.

Strawberry Cream Cheese Crepes

15.10.2009 Consumer Recipe

This is the Strawberry Cream Cheese Crepes recipe.

Tomato and Blue Cheese Tagine

15.10.2009 Consumer Recipe

This is the Tomato and Blue Cheese Tagine recipe.

Diabolic Cheesecake

15.10.2009 Consumer Recipe

This is the Diabolic Cheesecake recipe.

Neptune Scallops

15.10.2009 Consumer Recipe

This is the Neptune Scallops recipe.

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Pork Tenderloin with Pan-Roasted Tomato Cream

Tarte Tatin with Le Gré des Champs Cheese

Potato Pie with Saint-Damase

Croque-Mademoiselle

Shake and Scramble

Borgonzola Canapés (Tartine al Borgonzola)

Strawberry Cream Cheese Crepes

Tomato and Blue Cheese Tagine

Diabolic Cheesecake

Neptune Scallops