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Turkey Scallopini with Mushrooms and Grizzly Gouda

Consumer Recipe

Try this recipe for turkey scallopini with mushrooms sautéed in butter, served in a cream sauce with Grizzly Gouda and accompanied by a lovely crispy tuile of this same cheese. You and your guests will appreciate this different and delicious way to prepare turkey.

Turkey Cutlets with Squash, Swiss & Honey Sauce

Consumer Recipe

Turkey cutlets are a terrific alternative to veal, stuffed turkey cutlets with a wonderful blend of butternut squash, butter and grain mustard. The cutlets are then rolled up and cooked in a broth. When ready, serve with a rich sauce made with honey and melted Swiss cheese.

Kira’s EXTRAordinary Stuffing recipe

Consumer Recipe

Kira’s secret to make this the best stuffing recipe ever? Adding Canadian milk and butter, of course! You have to try her festive family favourite: we bet every guest sharing your Christmas meal will ask for another helping of her EXTRAordinary stuffing.

Graveyard Goop

Consumer Recipe

Have fun this Halloween and create a dip that is ghoulishly delicious. Black beans are made into a creamy dip with a hint of cumin and garlic to keep away any scary monsters. Buttering the flour tortillas will make your tortilla dipping tombstones extra special tasty!

Grilled Bananas and Paneer with Dulce de Leche

Consumer Recipe

Looking for an original dessert to impress your guests? Here it is! Easy to make, imagine a banana sautéed in butter, served on a slice of barely melted paneer, and generously covered with dulce de leche. A perfect combination of salty and sweet. Enjoy this exotic and decadent treat!

Air Fryer Churros

Consumer Recipe

Perfectly crispy on the outside. Soft and fluffy on the inside. Our twist on traditional churros uses an airfryer for ease and Canadian milk products that meet some of the highest standards in the world!