Search in Dairy in Canada and Canadian Goodness

Blueberry Apple Coffee Cake

21.03.2010 Consumer Recipe

Remember those tempting aromas wafting from the kitchen… recapture the memories with this recipe. Freeze one cake for later or use as a gift.

Veal Rolls with Blue Cheese and Roasted Pine Nuts

15.10.2009 Consumer Recipe

This is the Veal Rolls with Blue Cheese and Roasted Pine Nuts recipe.

This dish is typical of the eastern United States, and it is still prepared everywhere in the rural regions where corn grows so abundantly. It was originally made with white cornmeal, but yellow is commonly used.

Potatoes au Gratin

17.09.2012 Consumer Recipe

This delicious gratin recipe features scalloped potatoes, cream, gooey Cheddar cheese, onions and butter-sautéed peppers. It’s exactly the type of recipe we love to prepare when temperatures start to go down and we get the urge to cook hearty meals for our loved ones.

Corn Ribs

29.07.2025 Consumer Recipe

A summer classic with a smoky twist! These grilled corn ribs are generously brushed with butter infused with smoky paprika and barbecue spices, then served with a creamy Canadian Greek yogurt sauce flavoured with lime and sriracha.

The Goddess Mac & Cheese

06.08.2014 Consumer Recipe

“These exotic ethnic flavours blend beautifully with the Camembert. Mustard seed and broccoli add layered flavour, and it’s all bathed in a traditional butter chicken sauce.” - Bal Arneson

Pork Tenderloin Pasta Recipe in a Creamy Tomato Sauce

15.10.1998 Consumer Recipe

You don't have to worry about extra dishes with this incredible pork tenderloin pasta recipe in a creamy tomato sauce – cooked all in one pot!

Peppercorn Crusted Pork Tenderloin with Balsamic Cream Sauce

29.11.2010 Consumer Recipe

An elegant way to serve guests over the holidays is with this easy recipe. Serve the pork with a lightly buttered egg noodle or a creamy roasted garlic mashed potato and colourful mixed vegetables alongside.

Caramel and Sea Salt Cupcakes

02.09.2014 Consumer Recipe

Whether for special occasions or an everyday treat, these cupcakes will put a smile on your face. Don't forget to set aside a bit of caramel: it's great on toast or even by the spoonful.