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Niçoise Tuna Dip

Consumer Recipe

Excellent as a dip for small boiled new potatoes, green beans, asparagus, Belgian endive or Romaine lettuce leaves and cherry tomatoes. Or, use as a salad dressing for potato or pasta salads.

Garlic Shrimp and Spinach Linguine

Consumer Recipe

This fast and easy pasta dish dazzled dinner guests in 2001. Dazzle your guests with this updated version, with its light yet creamy sauce, succulent shrimp and fresh spinach and herbs.

The Incredible Chocolate Toffee Torte

Consumer Recipe

A rich chocolate cake layered with fluffy whipped cream and the sweetness and crunch of toffee will dazzle your guests and only you need to know how easy it was to make!

Café au Lait Pie

Consumer Recipe

If you like the taste of coffee, you'll adore this real cream dessert. For a distinctive European flavour try finely crushed biscotti (use your food processor), instead of graham wafer crumbs.

Coconut Squares

Consumer Recipe

This is the Coconut Squares recipe.

Parsnip & Carrot Soup with Basil

Consumer Recipe

Humble root vegetables cook up into a velvety, rich-tasting soup. A touch of cream and fresh basil transforms a basic soup into something wonderful. Only you need to know how easy it was to make!

Chili Lime Pork Chops with Cilantro Cream

Consumer Recipe

Turn simple pork chops into something special with a zesty cream sauce and the fresh punch of cilantro and lime all over a bed of rice. You’ll get rave reviews from your guests - guaranteed!

Apple Almond Galette

Consumer Recipe

A galette sounds fancy yet it’s just a rustic pie that only requires a rolling pin and baking sheet. This easy pastry and luscious almond frangipane filling are the perfect way to dress apples up for entertaining!