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Sweet Potato & Spinach Frittata with Fresh Sweet Onion Salsa

Consumer Recipe

Tangy Canadian Asiago-style cheese offsets the earthy and delicious flavours of spinach and sweet potatoes. The crunchy Fresh Sweet Onion Salsa is the perfect mild compliment to this traditional egg dish. Try it for dinner with a light green salad and hearty multigrain bread with butter!

Ranchero Eggs with Brick Cheese

Consumer Recipe

Inspired by traditional Mexican cooking, it’s the perfect dish for a weekend brunch. You’ll discover a colourful and nutritious egg dish garnished with delicious Canadian Brick cheese.

Pistachio and Biscotti Semifreddo with Mascarpone

Consumer Recipe

The creamy texture of Canadian Mascarpone lends a lingering silkiness to this impressive make-ahead dessert. If you’ve never made your own candied orange peel, you’ll be surprised at its intensely fresh flavour.

Is it true that Canada has high tariffs on imported dairy products? 

Consumer Question

First, there are amounts of dairy products imported tariff-free. A higher tariff applies only after this amount has been reached. In reality, however, the countries exporting products to Canada will not pay the high tariff because they will simply not export more than was negotiated in the trade agreement under which they have access.

Which external experts provide services to dairy farmers?

Consumer Question

A non-exhaustive list of experts in the dairy farm sector includes veterinarians, ruminant nutrition experts, hoof-trimmers, and agrologists who share expertise to help farmers improve in the fields or in the barn.

Creamy & Cozy Carrot & Sweet Potato Soup

Consumer Recipe

Experience the Creamy & Cozy Carrot & Sweet Potato Soup, a Canadian dairy-rich delight created in partnership with The Station Food Hub. Upcycled veggies add a sustainable twist!

Caramelized Fennel and Grilled Queso Fresco

Consumer Recipe

Hot new taste trend: Cheeses made for grilling!

More and more Canadian cheese makers are creating traditional cheeses like Queso Fresco, Paneer and Halloumi. If you haven’t discovered them yet, it’s time to find out how delicious and versatile they are.