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Lemon Blueberry Muffins

Consumer Recipe

This Lemon Blueberry Muffins recipe is a Dairy Farmers of Canada classic, appearing 3 times in the Milk Calendar: 1985, 1989 and 1996.

Ranch Cheddar Dip with Crudité Board

Consumer Recipe

Flavoured with fresh herbs and aged Canadian cheddar cheese, this crowd-pleasing dip is perfect for sharing as a snack or appetizer.

Classic Broccoli Cheddar Soup

Consumer Recipe

Broccoli has been an all-time favourite vegetable in Milk Calendar recipes over the past 35 years. This easy, irresistible soup that was first featured in 2000 makes broccoli shine again – especially when topped with Canadian Cheddar or Canadian-Swiss cheese.

Irish cream coffee

Consumer Recipe

Impress your friends and family at your next get-together with this classic cocktail topped with Canadian whipped cream.

Crispy Cheddar Truffle Potatoes

Consumer Recipe

The key to a great crispy potato dish is cheddar cheese, sour cream, and butter made from 100% Canadian milk!

Egg Tarts and Hong Kong Milk Tea

Consumer Recipe

Egg tarts are the perfect afternoon snack - quick, easy and delicious - made with Canadian quality milk!

Festive Cheese & Charcuterie Board

Consumer Recipe

O charcuterie, O charcuterie! Here's how to make a charming charcuterie board for the holidays, featuring the best Canadian cheeses.

Uptown Tuna Melts

Consumer Recipe

Tuna melts come to the rescue when you think there’s nothing in the house for dinner! Add a fresh twist with tangy yogurt, fresh herbs and zingy aged Canadian Cheddar, taking the old-fashioned staple up town.

Super-Fast Tortellini with Vegetables

Consumer Recipe

Tortellini is fun, 'kid friendly' pasta. From start to finish, this is one of the quickest and easiest of all pasta dishes.