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Blue Cheese and Pear Tarts

Consumer Recipe

These little sophisticated bites are the perfect hors d'oeuvres for the holiday season. Whipping cream, sour cream and eggs come together to highlight caramelized onions, Canadian Blue cheese and pops of sweet pear.

Halloumi Fries

Consumer Recipe

This quick and tasty Canadian halloumi cheese fries recipe pairs perfectly with spicy Greek yogurt dip. You'll love this delicious air fryer recipe on its own or as a side dish!

Fluffy & Fresh Cranberry Scones Recipe

Consumer Recipe

What does it take to make the best cranberry scones? Real butter, fresh milk and juicy Canadian-grown berries. Can be made with fresh or frozen fruit!

Sour Cream White Pizza

Consumer Recipe

Our Sour Cream and Canadian Cheese Pizza recipe will get you hooked!

Chopped Salmon Bagel

Consumer Recipe

Try this fun recipe that combines Canadian whipped cream cheese with all the ingredients we love to find in a loaded bagel! A quick, gourmet recipe bursting with flavours and colours.

Burrata Salad With Peach And Prosciutto

Consumer Recipe

Freshness, simplicity, and flavour = burrata, peach, and prosciutto salad. This summer salad made with juicy peaches, savoury prosciutto, creamy Canadian burrata, and fragrant basil comes together for a burst of sweet & salty flavours.

Fresh Cheese Dressing

Consumer Recipe

Your favourite spring vegetables get an extra boost of vibrancy from a drizzling of dressing tailor-made to highlight their freshness and the familiar flavour of your favourite Canadian cheeses.

Grated Cheese Dressing

Consumer Recipe

Your favourite spring vegetables get an extra boost of vibrancy from a drizzling of dressing tailor-made to highlight their freshness and the familiar flavour of your favourite Canadian cheeses.

Cedar Baked Cheese Duo with Birch & Blueberry Relish

Consumer Recipe

By Chef Ned Bell

This recipe is truly a double whammy! It’s the best of the best: baked and melted Velvet Blue cheese with ‘crispy’ and salty Canadian Clothbound Cheddar – both from British Columbia! The relish is delicious and so simple to make – equal parts sweet and savory – and it can be used as a garnish for baked cheese or cheese plates, barbecued or grilled fish, grilled light meats, or even poured over ice cream.