Bois-Francs Apples with St-Damase Cheese 15.10.2009 Consumer Recipe This is the Bois-Francs Apples with St-Damase Cheese recipe.
Bell Peppers Stuffed with Rice, Raclette Cheese and Pine Nuts 15.10.2009 Consumer Recipe This is the Bell Peppers Stuffed with Rice, Raclette Cheese and Pine Nuts recipe.
Blue Cheese Stuffed Pork Tenderloin with Maple Sauce 15.10.2009 Consumer Recipe This is the Blue Cheese Stuffed Pork Tenderloin with Maple Sauce recipe.
Cauliflower with Zesty Cheese Sauce 15.10.2009 Consumer Recipe Cauliflower comes alive with the mouth-watering flavour of melted cheese.
Pork Medallions with Belgian Endives and Apricots, Mont Laurier Style 15.10.2009 Consumer Recipe This is the Pork Medallions with Belgian Endives and Apricots, Mont Laurier Style recipe.