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Fully-Loaded Baked Potato Dip

08.12.2021 Consumer Recipe

This Canadian sour cream and cheddar cheese dip is reminiscent of a fully loaded baked potato.

Classic Bechamel Sauce Recipe with Butter

27.09.2010 Consumer Recipe

A good Bechamel recipe is one to hold on to. Be sure to use real butter, and add just a pinch of nutmeg. Follow along with our instructional video.

Salmon over Cream Cheese Mashed Potatoes

13.02.2014 Consumer Recipe

Leaving the potato skins on gives this delicious appetizer a satisfying quality that’s further enhanced by the delicate earthiness of artichoke

Classic Seafood Chowder Recipe with Milk

16.11.2009 Consumer Recipe

Reel in the catch of the day and serve up a comforting bowl of classic seafood clam chowder. Elevate the recipe with your favourite fish or shellfish and enjoy!

Black Bart's Super Black Bean Soup

15.10.2009 Consumer Recipe

This delicious soup is made in minutes and serves four. Enjoy it with thick slices of toasted wholegrain bread and you've got a nutritious, four food group meal.

Roasted Red Bell Pepper and Basil Dip

15.10.2009 Consumer Recipe

Cream and thickened yogourt combine for a delightful dip accented with the succulent flavour of roasted red bell peppers and fresh basil.

Cod You Believe It's Shmoked Mac n’ Cheese

05.04.2016 Consumer Recipe

By Chef Thompson Tran, Chef and Owner
The Wooden Boat, Port Moody, BC

British Columbia is well-known for its abundance of fresh sustainable seafood and artisanal quality hand-crafted products. It was an obvious choice to combine the bold, elegant and earthy flavours of smoked fish with the unctuous, sharp salty characteristics found in some of my favourite Canadian cheeses.