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Light No-Bake Caramel Raspberry Cheesecake

Consumer Recipe

The deceptively decadent, creamy texture of this lightened-up version of a favourite dessert will trick your guests into thinking they're really splurging!

Leek and Mushroom Soup

Consumer Recipe

Earthy flavours of leeks and exotic mushrooms in this easy-to-make soup provide a delightful start to a meal at any time of year.

Toffee Crunch Cheesecake Squares

Consumer Recipe

Pour cold glasses of milk, set out a plate of these squares and watch out – they’ll disappear before your eyes.

Baked Fish Creole

Consumer Recipe

Delicious enough to make fish lovers of all of us! For the most delicate flavour use fresh, whitefleshed fish fillets.

Pumpkin Granola Muffins

Consumer Recipe

Autumn is in the air. And so is the aroma of hearty pumpkin flavour.

Cranraspberry Smoothie

Consumer Recipe

Cranberries are a tart, underused flavour-packed fruit. Combine them with raspberries and a touch of honey and the smoothie’s a winner.

Black Forest Brownies

Consumer Recipe

Super fudgy, dark chocolate brownies with the added surprise of dried cherries – just like Black Forest cake but easier! They’re perfectly decadent on their own and can be turned into a smashing dessert with a dollop of slightly sweetened whipped cream.

Seafood Ravioli Stuffed with Cheddar

Consumer Recipe

Straight from Newfoundland, this simple recipe will satisfy the shellfish lover and recruit a few more! Wonton wrappers are stuffed with Canadian old Cheddar, shrimp and crab. Of course, the pièce de résistance is the velvety sauce made with cream.

Creamy Seafood Lasagna with Herbs

Consumer Recipe

Canadian fine cheese, real cream, fresh herbs and plenty of shrimp combine to create this lavish lasagna. Use oven-ready pasta for simplicity.

Bean and barley Greek salad

Consumer Recipe

Adding beans and grain to a classic Greek salad turns it into a hearty one-dish meal that includes all the fresh flavour of Canadian Feta.