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Dreamy drinks for latte lovers

Consumer Article DFC - PLC

Be your own personal home barista and whip up a few of these creamy, cozy lattes in the comfort of your own home.

Swiss Cheese and Apple Pizza Recipe

Consumer Recipe

Discover a new way to make pizza. First, add a little applesauce to the tomato sauce and use Swiss cheese instead of traditional Mozzarella. Then prepare a salad with baby spinach and cubed apples to serve as a side dish or to add as a topping once the pizza comes out of the oven. Freshness, taste and texture guaranteed!

Rhubarb Crème Caramel

Consumer Recipe

Roasting softens the rhubarb, mellows its tartness and removes enough moisture to enable the rhubarb pieces to float in the velvety, creamy custard. A hint of maple syrup further enhances the spring flavours we've anticipated all winter long.

Cranberry Ice Cream Pie in a Jiffy

Consumer Recipe

This dessert is so tasty, no one will guess how easy it is to make. For a special treat, top each serving with softly whipped cream and a sprinkle of cinnamon.

Crêpes du Jour with Monterey Jack

Consumer Recipe

Here's a recipe for succulent crepes, stuffed with chicken and asparagus, and covered in a creamy rosé salsa sauce. Once prepared, the crepes are sprinkled with a generous quantity of Monterey Jack or your favourite cheese. To brighten up your weekday dinners, these crepes are sure to do the trick!

Fresh & Light Antipasto Tuna Salad

Consumer Recipe

With plenty of texture, satisfying cheese and tuna mixed with vegetables and a creamy, yet light dressing, this salad makes a nice change from traditional dinner fare. Serve on a bed of greens or on toasted whole grain bread for an open-faced sandwich.

Blue Cheese and Pear Tarts

Consumer Recipe

These little sophisticated bites are the perfect hors d'oeuvres for the holiday season. Whipping cream, sour cream and eggs come together to highlight caramelized onions, Canadian Blue cheese and pops of sweet pear.

Mango × Mais Cream Dream

Consumer Recipe

Discover the Mango × Maïs Cream Dream, a refreshing, ultra-creamy layered dessert that brings together the tropical sweetness of mango, the subtle crunch of sweet corn, and the rich, velvety taste of Canadian dairy. Quick and easy to prepare, this no-bake treat combines whipped cream, sweetened condensed milk, evaporated milk, and crushed Graham crackers to create a perfect balance of textures and flavors. Ideal for summer or any moment you crave something cool and indulgent, this milky mango dessert comes together in just 10 minutes and is sure to impress guests or satisfy your own sweet tooth.

Panna Cotta with Cranberry Coulis

Consumer Recipe

Your guests will love the rich, creamy texture of this "cooked cream", a classic Italian recipe. Pour the cranberry coulis in a swirling pattern in the bottom of the serving plates and place panna cotta on top. Voilà, you have an unpretentious dessert with a wonderful creamy taste.

Emerald Isle Pesto Pasta

Consumer Recipe

The many shades of green are a stunning sight when you visit Ireland, the Emerald Isle. Now, you can bring that vibrant colour to your dinner table to celebrate St. Patrick’s Day with this tasty and easy pasta dish. A simple sauce made with milk blends wonderfully with a nutritious and flavouful – and green! – pesto made with spinach, broccoli and basil and finished off with the zest of Canadian Parmesan cheese.