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Emerald Isle Pesto Pasta

Consumer Recipe

The many shades of green are a stunning sight when you visit Ireland, the Emerald Isle. Now, you can bring that vibrant colour to your dinner table to celebrate St. Patrick’s Day with this tasty and easy pasta dish. A simple sauce made with milk blends wonderfully with a nutritious and flavouful – and green! – pesto made with spinach, broccoli and basil and finished off with the zest of Canadian Parmesan cheese.

Cheddar-Cauli Skillet Corn Bread

Consumer Recipe

Canadian cheese and caramelized cauliflower are a match made in heaven. With every bite, you’re whisked away on a flavour adventure with the delicious sharpness of the Canadian Aged Cheddar, the crispy cauliflower and the sweetness of maple butter.

Created by Chef Ned Bell, Executive Chef.

Provolone Risotto

Consumer Recipe

Patience, short grain rice, and cheese that melts easily, such as Provolone, are all key to mastering the technique of risotto, a traditional Italian dish par excellence. Risotto can be served as a main dish or as a side dish to accompany cutlets, as suggested in this recipe.

BBQ Spinach Ricotta Pizza

Consumer Recipe

Pizza is always fun for dinner. Serve with a mixed green salad and a fruit smoothie, for a family night treat.

Broccoli Soup

Consumer Recipe

This is the Broccoli Soup recipe.

Pizza Day

Consumer Recipe

Discover our mouthwatering pizza recipes! Our collection offers a slice for every craving, from classic combinations to creative toppings. Elevate your pizza game with our easy-to-follow recipes featuring Canadian cheeses.

Cocoa Coffee Cannoli

Consumer Recipe

This simplified version of the Sicilian recipe does not need frying. A decadent dessert thanks to the mascarpone and cream. A true “dolci”!