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Bake Cheesecake with the Great Canadian Baking Show

08.10.2021 Consumer Article DFC - PLC

Mahathi Mundluru (season 4 runner-up of the Great Canadian Baking Show) and chef Wallace Wong bake this delicious Cappuccino and Chocolatissimo Cheesecake with high-quality 100% Canadian cream cheese and milk products.

Salsa Pork Chops and Rice

15.10.2009 Consumer Recipe

This is the Salsa Pork Chops and Rice recipe.

Crunchy Stuffed Potato Skins

15.10.2009 Consumer Recipe

These potato skins are stuffed with crunchy vegetables and cheese. Serve with your favourite salsa and sour cream.
-James Barber

Mushroom Stuffed Zucchini

15.10.2009 Consumer Recipe

Serve as a sit down appetizer or as a vegetable side dish.

Pasta with Pancetta Cream Sauce

15.10.2009 Consumer Recipe

Impress your guests with a mild and smooth cream sauce pasta topped with pancetta, shallots, and freshly grated Canadian Parmesan cheese for even more flavour.

Savoury Chicken Bake

15.10.2009 Consumer Recipe

This is the Savoury Chicken Bake recipe.

Pan-Seared Cheddar BBQ Pork Chops

15.10.2009 Consumer Recipe

Everyday-favourite pork chops are made even better with a zesty sauce and a cheese topping. Serve with mashed potatoes or oven fries and steamed green vegetables.

Irish Stew with Havarti

22.07.2013 Consumer Recipe

This is the Irish Stew with Havarti recipe.

Cottage Scones with Spiced Pumpkin

19.07.2013 Consumer Recipe

This is the Cottage Scones with Spiced Pumpkin recipe.

Crêpes du Jour with Monterey Jack

07.02.2013 Consumer Recipe

Here's a recipe for succulent crepes, stuffed with chicken and asparagus, and covered in a creamy rosé salsa sauce. Once prepared, the crepes are sprinkled with a generous quantity of Monterey Jack or your favourite cheese. To brighten up your weekday dinners, these crepes are sure to do the trick!