Search in Dairy in Canada and Canadian Goodness

Browse all your results for "Commitment to Quality"

Showing 1 - 10 of 2939 results

Crab and Quality Cheese Ricotta Mousse

18.10.2013 Consumer Recipe

This recipe features the 2013 Canadian Cheese Grand Prix Grand Champion.

Are milk quality standards better today than they were a few years ago?

20.11.2021 Consumer Question

Are milk quality standards better today than they were a few years ago?

How to soften butter

02.06.2020 Consumer Article DFC - PLC

Handy tips for how to soften butter from the fridge or freezer, and how long it will take. Plus, how to cook or bake with butter even when it is hard or frozen.

Cooking with kids: a delicious way to have fun!

21.02.2023 Consumer Article DFC - PLC

Getting your kids involved in preparing meals can help them develop healthy eating habits that will last a lifetime. And it's fun too!

How To Make Homemade Cream Cheese

23.02.2023 Consumer Recipe

A homemade cream cheese recipe as easy to make as it is delicious. Unlock a whole lot of flavour with just three simple ingredients!

5 simple ways to unwind after the holidays

13.01.2022 Consumer Article DFC - PLC

Try these simple ways to unwind after a busy holiday season and ward off the winter blues.

How to Measure Butter

26.03.2020 Consumer Article DFC - PLC

Learn how to convert and measure butter for cooking or baking. Convert sticks to cups or blocks using our handy conversion chart. Plus other great kitchen tips!

Frozen Milk: Your Guide to Freezing & Storing Milk

12.02.2024 Consumer Article DFC - PLC

Yes, milk can be frozen! And it's best when consumed within 3 days of opening. Learn more tips for how to store milk and keep it fresh, from the store to home.

How to store yogurt

24.04.2020 Consumer Article DFC - PLC

Learn more about how to store yogurt, so you can enjoy it for even longer!

How to start a cooking club

24.05.2020 Consumer Article DFC - PLC

Want to explore new cuisines, test out a new cookbook, or can enough tomato sauce to make it through the year? Here’s how to make a cooking club happen.