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What is environmentally sustainable farming?

Consumer Question

Farmers have the great challenge of producing food today while working to protect nature and safeguard biodiversity for generations to come. The survival of a farm depends on the choices farmers make to pass the farm on to future generations so they can feed the future population. To make this dream a reality, farmers must necessarily take care of the land, apply circular economy principles, use natural resources wisely, respect the cycles of the seasons and of nature, and adopt “climate-smart” practices as the climate changes.

Gulab Jamun

Consumer Recipe

When I think about food that makes me nostalgic of my childhood, Gulab Jamun definitely makes the list. These scrumptious milk donuts are fried and served in a warm fragrant rosewater syrup.

Iced Caramel Milk

Consumer Recipe

What could be more comforting than a glass of cold milk?

Creamy Chic

Consumer Recipe

Chicken, dried tomato pesto and olive, Cream Cheese Burger

Matcha Latte

Consumer Recipe

Wonderful matcha tea with lovely frothed milk.

DIY Poutine Bar

Consumer Recipe

Enjoy an easy and fun DIY Poutine bar recipe, ideal for parties or family nights. A hit for any gathering!

Gouda Salmon Burger

Consumer Recipe

Salmon, oriental soy-and-ginger, Gouda Cheeseburger

Zaatar Beets with Whipped Feta

Consumer Recipe

Looking for summer appetizer ideas for a get-together with friends or a sit-down dinner with family? These beautifully seasoned zaatar beets will have you coming back for seconds! Baked with warm, earthy herbs and spices, they’re the perfect summer appetizer… and they’re oh so simple to make. Who doesn’t love an easy recipe?

Cheese Fondue

Consumer Recipe

This unctuous Cheese Fondue recipe made with delicious Canadian Emmental kicks it up a notch with white wine and Kirsch.