Search in Dairy in Canada and Canadian Goodness

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Eggs Benedict with Cheese Sauce

01.01.1988 Consumer Recipe

This is the Eggs Benedict with Cheese Sauce recipe.

Asparagus with Tarragon and Maple Butter

15.10.2009 Consumer Recipe

This is the Asparagus with Tarragon and Maple Butter recipe.

Scottish Raisin Scones

01.09.1980 Consumer Recipe

The Scots have long been admired for their system of education, on which many aspects of Canadian schooling are based.

As the kids head back to school with appetites sharpened by fall weather, we feature this recipe for scones which go well with homework and a glass of milk. Make them up as individual scones or in wedges.

Papillotes of Salmon with Greek Stuffing

15.10.2009 Consumer Recipe

This is the Papillotes of Salmon with Greek Stuffing recipe.

Salisbury Steak with Mushroom Sauce

01.10.1995 Consumer Recipe

This is the Salisbury Steak with Mushroom Sauce recipe.

3 game-changing frozen yogurt dessert recipes

21.10.2019 Consumer Article DFC - PLC

Level up your frozen yogurt routine with these four flavourful twists on a classic.

Mushroom Polenta

13.01.2014 Consumer Recipe

Delicious with veal or braised beef.

Harvest Golden Acorn Squash

15.10.2009 Consumer Recipe

This is the Harvest Golden Acorn Squash recipe.

Haitian Hot Chocolate

21.10.2025 Consumer Recipe

Experience the comforting taste of Haitian hot chocolate — a rich, spiced drink full of warmth and tradition. Shared by Émilie Lafortune, this recipe blends the deep flavor of cocoa with aromatic spices and a touch of Canadian milk for a creamy, fragrant result. Perfect for cozy evenings or chilly mornings, this homemade version will transport you straight to the heart of Haiti’s authentic flavors.