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Ice Cream Cone Cupcakes

Consumer Recipe

Just when the kids thought cupcakes were fun enough…baked in ice cream cones they’re even better! This easy one-bowl batter can be made in both chocolate and vanilla versions to make everyone happy.

Cedar Baked Cheese Duo with Birch & Blueberry Relish

Consumer Recipe

By Chef Ned Bell

This recipe is truly a double whammy! It’s the best of the best: baked and melted Velvet Blue cheese with ‘crispy’ and salty Canadian Clothbound Cheddar – both from British Columbia! The relish is delicious and so simple to make – equal parts sweet and savory – and it can be used as a garnish for baked cheese or cheese plates, barbecued or grilled fish, grilled light meats, or even poured over ice cream.

It's Tea Party Time!

Consumer List

Throw your own afternoon tea party with our selection of teatime treats, from delicious tea sandwiches to the perfect cuppa!

Strawberry, Peach & Cinnamon Protein Muffins

Consumer Recipe

These muffins are nutritious and filling—thanks to the protein-filled cottage cheese, combined with the whole-wheat and oats—which makes them as good a choice for breakfast as they are for a healthy snack to take along (or put in the kids' lunchbox!).

Potato and Apple Salad with Cream Dressing

Consumer Recipe

There are many variations on the classic potato salad recipe. This one renews the tradition with the addition of apples, celery and walnuts and a pleasantly creamy dressing. Crisp, fresh and nutritious, this salad is simple to prepare and can be served as a side dish or a light lunch.

Roasted Red Pepper and Lentil Soup

Consumer Recipe

This soup is easy to throw together and makes for great leftovers. The roasted red peppers and onions add a nice rich flavour that is complemented by the fresh basil and tangy feta cheese. A great meal for a cold day.

Chaï Coffee Gummies

Consumer Recipe

October is here, and with it, the spirit of Halloween! To celebrate this enchanting season, why not make chai coffee jujubes in the shape of ghosts?

One-Pot Tuna & Broccoli Pasta

Consumer Recipe

This is truly a one-pot dish – you don’t even need to drain the pasta. The pasta cooks in the milk and creates the sauce. With all four foods groups in one simple dish, you’re set for dinner.