Search in Dairy in Canada and Canadian Goodness

Winter Vegetable Croustade Au Gratin

15.10.2009 Consumer Recipe

This croustade is a hearty meal for lunch, but it can also accompany your favorite meal.

Step Up Your Poutine Game With Our Canadian Cheese Ambassador

29.03.2021 Consumer Article DFC - PLC

If you love this emblematic Canadian dish as much as we do, then you’ll love how David and guest co-host Hannah Magee, a registered dietitian, take this dish to the next level.

Minestrone Soup Made Easy

03.11.2016 Consumer Recipe

This minestrone is one of those healthy, complete meal soups. Updated to include super greens like spinach and kale, you’ll feel great after eating it.

Turkish Burrata

03.04.2014 Consumer Recipe

Burrata is the star of this inspiring recipe. Pomegranate molasses and hot butter enhance it without stealing the spotlight.

Quiche has long been a favourite main course – loved for its ease, versatility and great taste. Cheddar and Broccoli Quiche from 1994 gets a delightful twist with asparagus and the zest of Canadian Parmesan; serve it with your favourite salad.

Haitian Baked Macaroni

16.07.2025 Consumer Recipe

This recipe is brought to you by Émilie Lafortune, a specialist in Haitian cuisine. Baked macaroni is a staple that beautifully bridges Haitian culture with Canadian dairy products.

Pumpkin, Coral Lentil & Coconut Milk Curry With Ricotta Cheese

02.10.2023 Consumer Recipe

This Pumpkin Curry combines, as tradition dictates, lentils and coconut milk, with Canadian ricotta cheese for an even creamier result. Delicious, comforting and well-balanced!

Cheesy Fried Chicken Bagel Sandwich

23.09.2021 Consumer Recipe

Marinated in Canadian buttermilk, this oven-fried Canadian-inspired chicken sandwich is moist, juicy and out-of-this-world delicious.

Spiced Yogurt Chicken Tikka

09.05.2016 Consumer Recipe

Marinating the chicken in yogurt gives it a moist, tender texture and tempers the curry spices making this a mild, yet aromatic and flavourful dish. The cumin and cilantro yogurt for the topping adds just the right zest and tang.

Cajun Sweet Potato and Chickpea Chowder

05.08.2015 Consumer Recipe

Traditional chowder with its creamy milk base gets a few new touches with the addition of sweet potatoes and chickpeas and a taste of the Louisiana heat. Not too hot, but enough to make this chowder flavourful. If you like it hotter, feel free to increase the cayenne pepper or add hot pepper sauce at the table.