Search in Dairy in Canada and Canadian Goodness

Cheese Twists (Cooking Club Size)

15.10.2009 Consumer Recipe

These are delicious to serve as an appetizer or with a bowl of soup. Be careful, they'll disappear before your eyes.

Cranberry Cheesecake (Cooking Club Size)

15.10.2009 Consumer Recipe

This is a light tasting, easy to prepare no bake cheesecake. You have two preparation options, make two cakes or turn into individual cheesecakes by preparing in muffins pans. Just remind friends to bring their own muffin pans.

Chili con carne (Cooking Club Size)

15.10.2009 Consumer Recipe

Chili is always a crowd favourite. Serve with crusty whole grain bread and a green salad.

Mochaccino Truffle Bars (Cooking Club Size)

15.10.2009 Consumer Recipe

On a sweet tray, present these totally yummy, double chocolate truffles in pretty paper cups.

Cheddar Vegetable Chowder (Cooking Club Size)

15.10.2009 Consumer Recipe

A great way to get the family to enjoy their vegetables, remember to use their favourite vegetable combination. Serve with whole grain rolls for a satisfying and comforting meal.

Creamy Three Cheese Vegetable Lasagna (Cooking Club Size)

15.10.2009 Consumer Recipe

This recipe makes a very satisfying meatless main dish served with a mixed green salad on the side.

Decadent Carrot Cake (Cooking Club Size)

15.10.2009 Consumer Recipe

Who doesn't like carrot cake' This one is sure to please.

Mushroom and Cheese Risotto (Cooking Club Size)

15.10.2009 Consumer Recipe

This risotto is amazingly tasty and easy to make. Great the next day, too.

Mushroom Stuffed Zucchini (Cooking Club Size)

15.10.2009 Consumer Recipe

Serve as a sit down appetizer with mixed greens tossed in Dijon vinaigrette or as a vegetable side dish. For variety, try cremini, shitake or a combination of mushrooms.

Cheddar Scallop Cakes (Cooking Club Size)

15.10.2009 Consumer Recipe

Make the cakes ahead and assemble the salad and dressing ingredients but don't toss the salad. Just before serving, reheat the cakes and toss the salad to serve as an interesting appetizer.