Search in Dairy in Canada and Canadian Goodness

Browse all your results for "Cows and antibiotics"

Search by area of interest
Search by page type
Sort by
Reset filters
Showing 1401 - 1410 of 7453 results

Roasted Banana Mango Cheesecake Cups

Consumer Recipe

While there is no baking required, and cottage cheese is used rather than cream cheese, you won’t believe how much these dessert cups taste like authentic cheesecake. Roasting the banana and mango intensifies their flavour and the spices add to the tropical taste.

Easy Jambalaya

Consumer Recipe

With little effort this rice dish provides all four food groups and wonderful flavours. It is pleasantly mild but you can increase the Cajun seasoning if you like more spice.

Creamy Coleslaw with Sour Cream & Fresh Dill

Consumer Recipe

A tangy, creamy coleslaw dressed in Canadian sour cream and fresh dill. Lighter than mayo-only versions, brighter in flavour, and ready in 10 minutes. The coolest thing on the table.

How to Cook With Butter

Consumer Article DFC - PLC

Butter makes everything better! Learn how to sauté, sear, and drizzle with butter for your next meal. Plus, tips for making better sauces, dips, and spreads!

Butternut & Swiss cheese ravioli soup

Consumer Recipe

The delicious combination of fall squash and crushed amaretti cookies makes for a warming soup with subtle, sweet earthiness.

Pasta al Limone

Consumer Recipe

Straight from Italy, this pasta dish has a bright creamy citrus flavour that is delicious alongside grilled chicken or pork, steamed spinach or broccoli and a green summer salad.

Cinnamon Multigrain & Yogurt Pancakes

Consumer Recipe

Hearty grains add substance to pancakes without adding heaviness and will keep you satisfied through the morning. The milk and yogurt keeps them tender and surprisingly fluffy. The Cinnamon Yogurt topping is the perfect complement along with fresh fruit.

Hodge Podge Recipe

Consumer Recipe

This version of the East Coast dish adds flavourful herbs and broccoli too. A colourful mix in a light sauce (made without cream) elevates everyday day vegetables to something scrumptious.