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Curry Chicken Skewers with Zesty Peanut Sauce

15.10.2009 Consumer Recipe

A flavourful marinade made with cream ensures moist and delicious chicken skewers. Along with the scrumptious dip, they're equally fabulous as hors d'oeuvres as they are for a plated appetizer.

Almond-Crusted Rack of Pork with Apple Rosemary Sauté

15.10.2009 Consumer Recipe

The crust on this elegant pork roast gives a nutty crunch and the sautéed apples lend a taste of the classic.

Curry Chickpea Pasta Salad

04.05.2016 Consumer Recipe

Inspired by the South African favourite, often called curry noodle salad, this pasta salad is made with one of the easiest dressings you’ll ever make – yogurt simply stirred with fragrant curry, garlic and lime – and has such vibrant flavours you’ll find yourself making it over and over again. The chickpeas and vegetables, along with the whole wheat pasta make it hearty enough for lunch or even dinner.

Scrambled Western Quesadillas

29.10.2010 Consumer Recipe

A traditional Western omelette gets a fun twist as it’s folded into a crispy quesadilla. These make a terrific breakfast, of course, or a super-quick weeknight dinner served with a green salad and sliced tomatoes on the side.

Chocolate Orange Cheesecake Swirl Brownies

08.10.2013 Consumer Recipe

How do you make all-time-favourite brownies better? Mix in a cream cheese swirl flavoured with fresh orange and you have moist, fudgy chocolate brownies and cheesecake all in one!

Frozen Milk: Your Guide to Freezing & Storing Milk

12.02.2024 Consumer Article DFC - PLC

Yes, milk can be frozen! And it's best when consumed within 3 days of opening. Learn more tips for how to store milk and keep it fresh, from the store to home.