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Ricotta Rice Pudding with Fresh Berries

22.09.2014 Consumer Recipe

This spicy, velvety rice pudding contrasts with the fresh fruit and crunchy almonds. What a perfect combination!

Oh So Easy Strawberry Tulips

15.10.2009 Consumer Recipe

Wow your guests and family with this easy to make dessert. Phyllo dough available in supermarkets.

Snack time is so much more fun with a homemade mix of freshly popped corn, sweet dried fruit, crunchy nuts, spices and zesty Canadian Parmesan cheese! It’s just the thing to satisfy hungry athletes after practice or movie-night munchies.

Cranberry Nut Stuffing

01.01.1982 Consumer Recipe

Cranberries are still in season in December and make a popular accompaniment to the Christmas turkey, usually as a sauce or jelly. This unusual recipe puts them right in with the stuffing. The unique taste makes it an excellent dressing to be used with other types of meat as well.

Decadent Brownie Trifle

11.03.2016 Consumer Recipe

Recipe from Tara Noland
Winner of Great Cream Challenge December 2013

I love individual trifles, so seeing this month’s theme I knew it was what I wanted to do. Trifle is also one of my favorite desserts, it is so versatile and is great at anytime of the year but comes close to my heart for the holiday season

Chinese Baked Tapioca Pudding

01.02.2024 Consumer Recipe

Indulge in the warmth of our Baked Tapioca Pudding – a creamy delight with delicious pearls and a golden crust.

Crème Brûlée-style Macchiato

07.10.2024 Consumer Recipe

A gourmet coffee that looks like a dessert and that will delight all coffee lovers.

Mochaccino Layer Cupcakes

15.10.2009 Consumer Recipe

Tiny cakes are irresistible when garnished with a fluffy filling and topping.

Baked Eggs in a Basket

29.10.2010 Consumer Recipe

For breakfast, lunch or dinner, these eggs baked in their own “basket” crowned with tasty cheese are sure to satisfy. Serve with salsa, chili sauce or ketchup and fresh fruit or a salad.

Black Forest Brownies

02.06.2010 Consumer Recipe

Super fudgy, dark chocolate brownies with the added surprise of dried cherries – just like Black Forest cake but easier! They’re perfectly decadent on their own and can be turned into a smashing dessert with a dollop of slightly sweetened whipped cream.