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Kira’s EXTRAordinary Stuffing recipe

Consumer Recipe

Kira’s secret to make this the best stuffing recipe ever? Adding Canadian milk and butter, of course! You have to try her festive family favourite: we bet every guest sharing your Christmas meal will ask for another helping of her EXTRAordinary stuffing.

Bibingka

Consumer Recipe

This recipe is especially close to my heart because my dad would make it every year for the holidays. I’m sharing this special recipe with you so you can enjoy it with your family this holiday season!

Almond Garlic Pasta

Consumer Recipe

You'll be amazed at how light yet highly satisfying this recipe pasta is!

Spicy poutine

Consumer Recipe

This is the Spicy poutine recipe.

Creamy Tomato Rice Soup

Consumer Recipe

Tomatoes canned at the height of harvest bring that just-picked flavour to your pantry all year long. Keep them on hand to make this tasty homemade soup, ready in less than half an hour – a simple supper on busy weeknights.

Classic Broccoli Cheddar Soup

Consumer Recipe

Broccoli has been an all-time favourite vegetable in Milk Calendar recipes over the past 35 years. This easy, irresistible soup that was first featured in 2000 makes broccoli shine again – especially when topped with Canadian Cheddar or Canadian-Swiss cheese.

Speedy Skillet Chicken Cacciatore

Consumer Recipe

Old-fashioned cacciatore requires hours of simmering – this quick & healthy version can be on the table in 20 minutes! All you need is a crispy salad on the side.

Classic Italian Affogato

Consumer Recipe

Espresso and ice cream: A delicious twist to end any meal or have as a treat!

Breakfast au gratin

Consumer Recipe

Originating in Switzerland – where a traditional meal of raclette includes cold cuts, potatoes and a host of condiments – Raclette is a cheese designed specifically for melting. We love tradition, but couldn’t resist sharing these novel ways to enjoy Canadian Raclette’s distinct unctuosity.