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Phyllo-Topped Seafood Pie

15.10.2009 Consumer Recipe

Entertain with elegance by topping this pot pie with an attractive, but easy, phyllo crust. The gently poached seafood enveloped in a rosé sauce will make your dinner party extra-special. A lightly dressed green salad on the side is the perfect accompaniment.

Make-Ahead Pesto Strata

15.10.2009 Consumer Recipe

This is the Make-Ahead Pesto Strata recipe.

Ravioli Alla Aragosta (Lobster Ravioli)

15.10.2009 Consumer Recipe

This is the Ravioli Alla Aragosta (Lobster Ravioli) recipe.

Lamb Crusty Rolls with Sweet Ginger Sauce

15.10.2009 Consumer Recipe

This is the Lamb Crusty Rolls with Sweet Ginger Sauce recipe.

Warm Lamb and Mint Salad

15.10.2009 Consumer Recipe

This is the Warm Lamb and Mint Salad recipe.

Peppery Beef Stroganoff

01.01.1985 Consumer Recipe

This is the Peppery Beef Stroganoff recipe.

Classic Cannelloni Recipe with Bechamel Sauce

02.02.1981 Consumer Recipe

It's all about the bechamel sauce with this classic, hearty cannelloni recipe. Quality cheese is also key, with parmesan and fresh ricotta called for.