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Gingerbread Clementine Eggnog Trifle

30.11.2022 Consumer Recipe

In this Christmas cake recipe, bites of homemade gingerbread-flavored cake (think gingerbread men, but fluffy!) layered over creamy eggnog pudding, and topped with clementines and homemade whipped cream with a subtle hint of vanilla—made with Canadian milk of course.

Okanagan Valley fruit salad

14.02.2012 Consumer Recipe

This is the Okanagan Valley fruit salad recipe.

Quickles: All the flavour, without the fuss

30.04.2019 Consumer Article Canadian Goodness Author

Quickles are more than just a fun word to say out loud (try it). They’re a quick and easy way to add a little extra something to your meals. Enjoy the flavour of perfectly tart pickled veggies without the long wait.

Chicken in Tarragon Dijon Sauce

23.01.2014 Consumer Recipe

There’s a reason this dish is a classic. The fresh taste of the tarragon pairs so beautifully with the coarse grain mustard in this silken creamy sauce.

Healthy ways to satisfy your sweet tooth

25.08.2020 Consumer Article DFC - PLC

Find yourself craving a little sweetness? If so, you’re not alone! Research suggests that our taste for sweet foods is innate – we’re actually born with it. Experts believe that we evolved with our liking for sweetness because our brain depends on glucose (a basic type of sugar) to function.

Coddled Eggs with Spinach

06.01.2025 Consumer Recipe

Indulge in the perfect blend of tenderly sautéed spinach, creamy richness, and eggs, topped with a sprinkle of feta in our take on the classic coddled eggs.

Simply the Best Raisin Bran Muffins – with Buttermilk

15.10.2009 Consumer Recipe

Not only are these raisin & bran buttermilk muffins a terrific source of your daily recommended fibre, they are also a delicious way to start your day.