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Valentine's Day Cards

14.02.2023 Consumer List

For Valentine’s Day, send this little note of love to someone special! 💙🥛🐮

Crab Cakes with Lime Cilantro Yogurt

31.07.2018 Consumer Recipe

A nutritious version of a great summertime meal. Perfect to serve up on the patio!

Café au Lait Pie

15.10.2009 Consumer Recipe

If you like the taste of coffee, you'll adore this real cream dessert. For a distinctive European flavour try finely crushed biscotti (use your food processor), instead of graham wafer crumbs.

Pork Wellington with Louis D’Or Cheese and Beet Sauce

21.10.2013 Consumer Recipe

Pork Wellington: a refined dish that is sure to impress your guests. This recipe offers a new step-by-step version of the classic English version. It is a pork filet basted with old-fashioned mustard and garnished with spinach, herbs and renowned Quebec Louis d’Or cheese. It is then completely covered in a puff pastry and basted with a beet demi-glace just before serving. Bon appétit!

Baked Potato Soup

21.01.2013 Consumer Recipe

This soup will surprise you with the way it tastes just like all-time-favourite stuffed baked potatoes. Those classic flavours are simmered into a soup that’s so easy to make. It’s like a bowl of comfort on a winter’s day.

Seafood-Stuffed Pasta Shells Recipe with Shrimp & Crab

07.04.2015 Consumer Recipe

Seafood and cream, an irresistible combination. Giant pasta shells stuffed with shrimp and crab, topped with ricotta cheese and a garlic cream sauce.

Decadent Brownie Trifle

11.03.2016 Consumer Recipe

Recipe from Tara Noland
Winner of Great Cream Challenge December 2013

I love individual trifles, so seeing this month’s theme I knew it was what I wanted to do. Trifle is also one of my favorite desserts, it is so versatile and is great at anytime of the year but comes close to my heart for the holiday season