Search in Dairy in Canada and Canadian Goodness

Mediterranean Omelet

15.10.2009 Consumer Recipe

This is the Mediterranean Omelet recipe.

4 shades of green smoothies

21.10.2019 Consumer Article DFC - PLC

Try these four different shades of nutritious green smoothies—all with delicious Canadian dairy.

Two Potato, Three Canadian Cheese Gratin

15.10.2009 Consumer Recipe

This gratin features cream, cheese and butter. This delicious and wonderfully comforting fall casserole serves perfectly alongside roast meats or poultry; it's a real Thanksgiving hit!

Try out these viral Smashburger Tacos with delicious secret sauce. This recipe combines two favourites to create one mouthwatering meal. This recipe uses fresh ingredients and delicious dairy products, like sour cream and cheese. Be sure to use dairy that displays the Quality Milk logo so that you know it's made with 100% high-quality Canadian milk.

Fruit au Gratin with Honey and Cinnamon

15.10.2009 Consumer Recipe

This is the Fruit au Gratin with Honey and Cinnamon recipe.

Brown Sugar Shaken Espresso Overnight Oats

25.09.2023 Consumer Recipe

Busy mornings are better with a satisfying breakfast like these brown sugar shaken espresso overnight oats! An easy recipe that you can set and forget - made with espresso, chia seeds, milk, Greek yogurt, and brown sugar. You'll be reaching for these overnight oats all day!

Dessert Rice Cakes With Cream Cheese

29.05.2023 Consumer Recipe

How do you turn a rice cake into a decadent and delicious snack? Easy! Use cream cheese that displays the Quality Milk logo, fresh raspberry purée, melted chocolate, and sea salt! Dress it up to your preference with honey, blueberries, strawberries, pumpkin seeds, or cocoa nibs.

Cheddar and Cod Fish Cakes

22.07.2013 Consumer Recipe

Golden, crispy and delicious, you’ll want to make these melt-in-your mouth fish cakes with Canadian Cheddar. Easy to make, they are prepared with cod or any other white fish. Serve them as a main dish or make smaller ones to serve as appetizers.

Eggs Benedict Brunch Bake

06.03.2012 Consumer Recipe

With this easy-to-assemble dish, you can have all the wonderful flavour of classic Eggs Benedict without the tricky work of poaching eggs and making Hollandaise sauce. The sandwiches bake up with ease in the oven and the simple Lemon Cream adds a special touch.

Bloody Witches Fingers

07.10.2011 Consumer Recipe

Spooky fingers of bread are an easy way to enjoy the fresh herb and garlic flavours alongside a hearty stew or soup. But they are equally delicious served up with some of your favourite pasta sauce to dip into for a bloody start to your Halloween bash.