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Cheddar Scallop Cakes (Cooking Club Size)

Consumer Recipe

Make the cakes ahead and assemble the salad and dressing ingredients but don't toss the salad. Just before serving, reheat the cakes and toss the salad to serve as an interesting appetizer.

Eggnog Crème Brûlée

Consumer Recipe

Picture yourself around the table, spoons ready to crack the golden crust of your Eggnog Crème Brûlées, while enjoying the warm glow of festive lights.

Korean Inspired Mozzarella Corn Dogs

Consumer Recipe

Say goodbye to pogos, and try this recipe for Korean Corn Dogs made with Canadian mozzarella and hot dog sausages!

Eggnog Martini Mocktail

Consumer Recipe

Shake it up, shake it up. Bring something new to the holiday party season with this homemade Eggnog Martini Mocktail, made with high quality Canadian milk. Get shaking, and start sipping on this easy-to-make mocktail.

Sunny Burrito

Consumer Recipe

This is the Sunny Burrito recipe.

Caramel Espresso Flan

Consumer Recipe

Whether you call it flan, baked custard or crème caramel, one bite of this classic dessert will remind you why it’s a perennial favourite. The touch of coffee flavour adds depth to the perfectly set, creamy custard and makes it that much more fabulous.

Rhubarb Crème Caramel

Consumer Recipe

Roasting softens the rhubarb, mellows its tartness and removes enough moisture to enable the rhubarb pieces to float in the velvety, creamy custard. A hint of maple syrup further enhances the spring flavours we've anticipated all winter long.