Search in Dairy in Canada and Canadian Goodness

Apple Cinnamon Muffins

01.01.1987 Consumer Recipe

Apples and cinnamon are baked with the goodness of milk and eggs to make marvelous muffins.

Puffy Broccoli and Red Pepper Frittata

15.10.2009 Consumer Recipe

Perfect for a breakfast or brunch, this egg dish is a cross between a soufflé and an omelette and is sure to please a crowd.

Smoked Salmon Frittata

15.10.2009 Consumer Recipe

Cream helps create light, fluffy eggs and paired with tender-crisp asparagus and rich smoked salmon they're sure to delight your guests.

Slow Cooker Breakfast Casserole

03.10.2022 Consumer Recipe

You can bet no one will skip breakfast thanks to the delicious aroma of hash browns, bacon, eggs, and cheese—baked to perfection!

Omelette Soufflé Recipe with Asparagus & Swiss Cheese

06.01.2014 Consumer Recipe

Green up your omelette with some fresh asparagus. Separate the eggs and whip well for a souffle style finish. Try it with Swiss or Cheddar cheese – or both!

Brie Apple Upside Down Puff Pastries

12.07.2023 Consumer Recipe

Perfectly puffed pastries with a golden egg wash and delicious honey. You're going to love this brie apple upside-down puff pastry recipe! Serve as an appetizer, dessert or sweet and savoury snack!

Mini Florentine Frittatas

13.02.2012 Consumer Recipe

Eggs and Real Cream are a perfect pairing for a quick weeknight dinner. While the frittatas are baking, make the fresh bruschetta topping, toss a side salad and dinner is ready!

Berry Delicious Potato Salad

24.06.2014 Consumer Recipe

Classic summer yellow fleshed potato salad, bound with a creamy hard-boiled egg dressing, elevated with the addition of assorted berries and arugula for an unexpected twist.

You're probably familiar with the classic espresso martini... But have you tried this creamy espresso martini? We've added cream made from high-quality Canadian milk for a smooth and velvety taste. Cheers!

Mini Tomato Baked Frittatas

17.02.2012 Consumer Recipe

Eggs and Canadian cheese are handy staples that can easily be turned into these mini frittatas to make a lovely lunch. Serve with a slice of multigrain bread or toast and a vinaigrette-dressed crispy green salad.