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Farm to Fork - Recipes by Dairy Farmers

Consumer Recipe

We’re celebrating farm-to-fork favourites with locally inspired recipes from real Canadian dairy farmers! Our farmers work hard all year to supply food for Canadian
families, and we are proud to share some home-cooked treats with you.

Farm to Home: A Sustainable, Net-Zero Future

Consumer Article DFC - PLC

Did you know that doing your part to protect the environment in your everyday life looks a lot like how Canadian dairy farmers work to protect the environment? Read more about all the ways sustainability is being reached for at home and on the farm.

What are the advantages of having more smaller farms instead of a few consolidated farms?

Consumer Question

Having multiple, smaller farms is an advantage when it comes to food security. When many farms are spread across different regions, food supply is less affected by unpredictable events like storms, droughts, or disease outbreaks. If farms are smaller and spread out, an event will affect fewer farms and less of a country’s supply, reducing the risk for impact on consumer prices and availability.