Search in Dairy in Canada and Canadian Goodness

What is environmentally sustainable farming?

31.07.2025 Consumer Question

Farmers have the great challenge of producing food today while working to protect nature and safeguard biodiversity for generations to come. The survival of a farm depends on the choices farmers make to pass the farm on to future generations so they can feed the future population. To make this dream a reality, farmers must necessarily take care of the land, apply circular economy principles, use natural resources wisely, respect the cycles of the seasons and of nature, and adopt “climate-smart” practices as the climate changes.

How big is the average dairy farm in Canada?

01.12.2021 Consumer Question

How many cows do you think the average Canadian dairy farm has? 40, 60, 100, 200, 500?

How much water do dairy farms use or re-use?

10.10.2021 Consumer Question

Have you ever wondered about the size of cows and if dairy farms use a lot of water? Is that water reusable?

Reverscipes

13.09.2021 Consumer Recipe

Enjoy the dairy journey from your fork back to the farm with delicious, chef-inspired reverscipes.

Blue Cow Milk Bar Milkshakes

09.06.2023 Consumer Recipe

The Blue Cow Milk Bar is on the road in Alberta and Manitoba, sampling delicious milkshakes made with Canadian dairy. Recreate these flavourful local toppings at home!

Fondue Parmesan du Terroir

08.10.2013 Consumer Recipe

"This dish is simple, delicious, and most importantly, uses farm products and by-products. When people compliment the recipe, I’m proud that they appreciate what we make here on our farm."
- Recipe from Claudie-Audrey Gagnon from Hébertville, Quebec

Light & Lovely Strawberry Shortcakes

29.10.2012 Consumer Recipe

Strawberry shortcake, the quintessential Canadian dessert, is a must to make while juicy, sweet strawberries are bountiful at farms and markets. This version combines luscious cream with yogurt for a lighter, yet still as delightful, ode to the classic.