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Falafel double-Cheddar burgers

07.05.2015 Consumer Recipe

Here’s a vegetarian version of a cheeseburger made with two Canadian Cheddars and full of the wholesome flavour that comes from substituting meat with chickpeas.

Holiday Baking for Kids: Healthy Gingerbread Snowflake Cookies

09.12.2019 Consumer Article DFC - PLC

With this activity kit, enjoy holiday baking with the kids – because nothing’s better than homemade cookies.

Rich & Creamy Milk Pudding Recipe with Garnishes

09.10.2015 Consumer Recipe

Simple, yet so rich and creamy, these personalized puddings are perfect for pleasing everyone's palates.

French Crêpes Suzette

01.10.1980 Consumer Recipe

Perhaps no dish represents the taste, versatility, and popularity of French cuisine like Crêpes Suzette. They make a simple yet extravagant dessert, and the crêpes can be made in advance and frozen.

The No-Campfire Fruited S’mores Bars

03.06.2010 Consumer Recipe

Light and fluffy with a fruited up version of s’mores you will definitely want some more of these. No campfire required! Make them ahead and refrigerate them to tote along and cut up at the cottage and serve them up with drizzled chocolate for an added warm campfire feel.

Omelette Soufflé Recipe with Asparagus & Swiss Cheese

06.01.2014 Consumer Recipe

Green up your omelette with some fresh asparagus. Separate the eggs and whip well for a souffle style finish. Try it with Swiss or Cheddar cheese – or both!

Auntie Jen’s Banana Bread 

30.09.2022 Consumer Recipe

Moist and delicious, this banana bread is perfect served hot out of the oven with butter and a cup of coffee.

Roasted broccoli & Brussels sprouts with Swiss twist

21.10.2015 Consumer Recipe

If you think you don’t like cruciferous vegetables, here’s a dish that will totally change your mind. And if you already like them, well – this will completely blow your mind.