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Warm Tropical Salad with Queso Fresco

09.05.2013 Consumer Recipe

This is the Warm Tropical Salad with Queso Fresco recipe.

Easy Butter Chicken

15.10.2009 Consumer Recipe

An Indian restaurant-favourite, the smooth sauce and tender chicken melt in your mouth - like butter. Serve over rice with cucumber slices.

Chicken Noodle Supper

15.10.2009 Consumer Recipe

Easy, easy, easy. Everything's in the cupboard, and even if you think you can't cook, this will prove you can. -James Barber

Gouda Canapés with Strawberry Salsa

15.10.2009 Consumer Recipe

This is the Gouda Canapés with Strawberry Salsa recipe.

Cheesy pull-apart bread

20.10.2015 Consumer Recipe

Made with hand-stretched cheese that’s made to be melted, this party-sized appetizer makes an impressive entrance and tastes even better than it looks.

Mini Lamb Meatballs with Feta

10.02.2014 Consumer Recipe

If you make a double batch of these meatballs and freeze half of them, you’ll have an instant appetizer up your sleeve for unexpected guests.

Chai Tea Crème Brûlée

15.10.2009 Consumer Recipe

Soft, creamy crème brûlée with the delicate hint of Chai tea will delight your guests. Serve with your favourite biscotti or shortbread and seasonal fruit.

Open-Faced BLT Sandwiches

15.10.2009 Consumer Recipe

This is the Open-Faced BLT Sandwiches recipe.

One way to beat the heat is to join it, as the East Indians discovered centuries ago. The Indians enjoy their curries very hot and spicy, and tend to cool them down with condiments. Our recipe has been adjusted to suit Canadian tastebuds, but you can add as much curry powder as your own family likes.