Search in Dairy in Canada and Canadian Goodness

Cinnamon Apple Strata (Cooking Club Size)

15.10.2009 Consumer Recipe

A family favourite for dessert or special breakfast. For an equally delicious treat, substitute pears for the apples.

Ganache

27.05.2013 Consumer Recipe

Ganache is a glaze, icing, sauce or filling for pastries made from chocolate and cream.

Pear Dessert Pizza

15.10.2009 Consumer Recipe

This is the Pear Dessert Pizza recipe.

Chelsea Loaf

15.10.2009 Consumer Recipe

This is the Chelsea Loaf recipe.

Mocha Buttercream Torte

15.10.2009 Consumer Recipe

This is the Mocha Buttercream Torte recipe.

Parmesan Crisps

27.09.2010 Consumer Recipe

These tasty parmesan crisps can easily be transformed into perfect appetizers. Shaped into baskets and garnished with a favourite filling, they make refined entrées to serve before an elegant dinner.

Time to freeze: The perfect make-ahead freezer meals

25.02.2020 Consumer List

Fill your freezer with these easy breakfast, lunch and dinner dishes that you can make ahead for an easy go-to meal.

Jumbo Cinnamon Buns with Lemon Frosting

15.10.2009 Consumer Recipe

This is the Jumbo Cinnamon Buns with Lemon Frosting recipe.

Cheese Tart à la Provençale (Cooking Club Size)

15.10.2009 Consumer Recipe

This is the Cheese Tart à la Provençale (Cooking Club Size) recipe.

Canadian Crème Brûlée with Maple Sugar

15.10.2009 Consumer Recipe

What makes a crème brulée Canadian? Maple syrup, of course! Or maple sugar in this case. Use whole cream for the richest results. Delicious warm or cold!