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Sesame Salmon Fillets with Red Onion and Ginger Cream

01.01.2014 Consumer Recipe

A golden sesame seed crust lends a distinctive taste and texture to salmon and the zesty cream sauce creates a simply elegant finish.

Ricotta and Grilled Tandoori Chicken Sandwich

10.05.2013 Consumer Recipe

This is the Ricotta and Grilled Tandoori Chicken Sandwich recipe.

Breaded Seabass with Monterey Jack and Broiled Vegetables

15.10.2009 Consumer Recipe

This is the Breaded Seabass with Monterey Jack and Broiled Vegetables recipe.

Asparagus and Brie Wonton Tart

07.02.2014 Consumer Recipe

This is the Asparagus and Brie Wonton Tart recipe.

Pecan and Almond Baked Apples

15.10.2009 Consumer Recipe

This is the Pecan and Almond Baked Apples recipe.

Pork Roast and Bocconcini Sandwiches

15.10.2009 Consumer Recipe

This is the Pork Roast and Bocconcini Sandwiches recipe.

Leek and Mushroom Soup

15.10.2009 Consumer Recipe

Earthy flavours of leeks and exotic mushrooms in this easy-to-make soup provide a delightful start to a meal at any time of year.

Chicken and Vegetable Casserole with Basil

17.10.2011 Consumer Recipe

Over the years pasta dishes with chicken have been the champions of dinnertime fare. This year we’ve added a fresh update to 1984’s Chicken and Broccoli Casserole with herbs, green beans and grape tomatoes.

Saffron and Pine Nut Asparagus Cream

15.10.2009 Consumer Recipe

This is the Saffron and Pine Nut Asparagus Cream recipe.

Wild Mushroom, Sausage and Spinach Strata

27.11.2012 Consumer Recipe

Also called a ‘wife saver’ (or a ‘husband saver’ in some families), this make-ahead dish is a celebratory, yet relaxing, way to enjoy Christmas morning. Old Canadian Cheddar, eggs and crusty sourdough are the perfect backdrop to mushrooms, spinach and crumbled sausage. It’s gourmet breakfast, all in one dish. Leftovers are also perfect for dinner!