Search in Dairy in Canada and Canadian Goodness

Easy Veggie, Ham and Cheddar Supper

15.10.2009 Consumer Recipe

Turn leftover cooked ham and pasta into a delicious quick weeknight meal by adding colourful veggies. For a meal on the go, place wedges into whole wheat pita halves. Enjoy!

Turkey Cutlets with Squash, Swiss & Honey Sauce

09.11.2010 Consumer Recipe

Turkey cutlets are a terrific alternative to veal, stuffed turkey cutlets with a wonderful blend of butternut squash, butter and grain mustard. The cutlets are then rolled up and cooked in a broth. When ready, serve with a rich sauce made with honey and melted Swiss cheese.

Mochaccino Truffle Bars (Cooking Club Size)

15.10.2009 Consumer Recipe

On a sweet tray, present these totally yummy, double chocolate truffles in pretty paper cups.

Cheddar Vegetable Chowder (Cooking Club Size)

15.10.2009 Consumer Recipe

A great way to get the family to enjoy their vegetables, remember to use their favourite vegetable combination. Serve with whole grain rolls for a satisfying and comforting meal.

Honey Dilled Yogurt Sauce Amandine

15.10.2009 Consumer Recipe

You'll love this easy gourmet sauce spooned over chilled cooked green beans or asparagus. It also makes a scrumptious dip that will entice the whole family into eating more veggies!

Decadent Carrot Cake (Cooking Club Size)

15.10.2009 Consumer Recipe

Who doesn't like carrot cake' This one is sure to please.

Mushroom and Cheese Risotto (Cooking Club Size)

15.10.2009 Consumer Recipe

This risotto is amazingly tasty and easy to make. Great the next day, too.

Vegetables With Fusilli in Thai Sauce

15.10.2009 Consumer Recipe

Crisp, crunchy veggies cooked in a lightly spiced Thai style sauce.

Chicken and Vegetable Casserole with Basil

17.10.2011 Consumer Recipe

Over the years pasta dishes with chicken have been the champions of dinnertime fare. This year we’ve added a fresh update to 1984’s Chicken and Broccoli Casserole with herbs, green beans and grape tomatoes.

Parmesan Crusted Brussel Sprouts

28.11.2024 Consumer Recipe

This holiday season wow your guests with this easy cheesy green goodness. All it takes is three ingredients and Canadian parmesan to cook the most tender and tasty side dish at the table.