Search in Dairy in Canada and Canadian Goodness

Frozen Butter And Herb Cubes

18.08.2023 Consumer Recipe

Are you looking for a way to use up your leftover herbs? These frozen herbal butter ice cubes are a simple and delicious food hack that prevents food waste while creating the perfect flavour enhancer for homemade cooking.

Cauliflower with Zesty Cheese Sauce (Cooking Club Size)

15.10.2009 Consumer Recipe

With a bit of heat from the Monterey Jack cheese with hot peppers, this sauce is delicious with mellow cauliflower and broccoli.

Classic Vichyssoise

21.03.2011 Consumer Recipe

You’ll know why this is a classic after just one taste. The delicate flavour and velvety texture make it the perfect soup to serve on a hot summer’s evening. During the colder months, it’s wonderful served hot.

Garden Vegetable Raclette

15.10.2009 Consumer Recipe

Delicious and satisfying. Serve with a sliced tomato salad on the side.

Pita Pizza Rounds

15.10.2009 Consumer Recipe

Don't be bound by tradition when it's time to treat your holiday guests. Prosciutto and pita marry perfectly to create delicious canapés when company comes over!

Berry Apple Cobbler

17.10.2016 Consumer Recipe

Updated with fresh fruit and reduced sugar, this mid-summer dessert makes the most of your seasonal berries while the apples add a contrasting bite. Serve with vanilla ice cream or lightly whipped cream.

Apple Cinnamon Rice Pudding

15.10.2009 Consumer Recipe

This rice pudding is worlds away from the stodgy version of years ago. With short-grain rice you get a wonderful creamy texture and the delicate apple and cinnamon flavours makes it that much better.

Quick & easy meals

30.08.2019 Consumer Recipe

Great flavour doesn’t have to be complicated. All you need is a quick and delicious recipe. Try these recipes, get a satisfying dinner on the table in 30 minutes or less.

Sour Cream White Pizza

03.04.2024 Consumer Recipe

Our Sour Cream and Canadian Cheese Pizza recipe will get you hooked!

Vegetable Channa Masala

18.10.2011 Consumer Recipe

This take on a classic curry boosts the vegetables in combination with the chickpeas. It makes a satisfying vegetarian main course or a nice accompaniment to meat or poultry curry. Serve over steamed basmati rice or with warm naan bread or crisp pappadams.