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Grilled Peach Trifle with Lemon Buttermilk Cake

11.06.2013 Consumer Recipe

Recipe by chef Michael Allemeier

Layers of lemony sponge cake, a slight tang of buttermilk, with whipped cream, almonds and fresh grilled peaches! Wonderful flavours of summer!

The Great Greek Wrap

30.09.2013 Consumer Recipe

The Feta and yogurt sauce adds a burst of fresh flavour to these wraps. Set out bowls of suggested toppings and allow everyone to personalize their own wrap and watch dinner disappear.

Seafood-Stuffed Pasta Shells Recipe with Shrimp & Crab

07.04.2015 Consumer Recipe

Seafood and cream, an irresistible combination. Giant pasta shells stuffed with shrimp and crab, topped with ricotta cheese and a garlic cream sauce.

Turkish Burrata

03.04.2014 Consumer Recipe

Burrata is the star of this inspiring recipe. Pomegranate molasses and hot butter enhance it without stealing the spotlight.

Smoked Salmon Frittata

15.10.2009 Consumer Recipe

Cream helps create light, fluffy eggs and paired with tender-crisp asparagus and rich smoked salmon they're sure to delight your guests.

Delicate Buttermilk Vinaigrette

15.10.2009 Consumer Recipe

This vinaigrette is light and creamy, yet low in fat.

Chocolate Raspberry Mousse Verrines

18.03.2013 Consumer Recipe

Verrines (a serving dish that looks like a mini drinking glass) are increasingly popular and trendy in Europe and North America. Serve this chocolate and raspberry mousse in verrines at your next reception and your guests will sing your praises all evening. The raspberries, chocolate wafers and creams unite to create a delightful dessert.