Search in Dairy in Canada and Canadian Goodness

Browse all your results for "Health and science"

Showing 1531 - 1540 of 4711 results

Shortcut Chicken Pot Pie

29.02.2012 Consumer Recipe

Traditional pot pie is a perennial favourite but does take quite some time to make from scratch. This version takes a few shortcuts on the preparation, but delivers the full comforting delight. Use leftover cooked chicken or pick up deli-roasted one and mix in a nutritious bag of frozen vegetables to make the filling and simply stir together the tender, herbed biscuit topping.

Roasted Beet Salad with Herbed Cream

19.10.2011 Consumer Recipe

You can create this restaurant favourite at home and no one will guess how easy it was to make. The dazzling colours and luscious, creamy dressing, fragrant with herbs, make a splashy start to any meal.

Spicy Garlic Pizza Roll-ups with Swiss

06.03.2013 Consumer Recipe

This is the Spicy Garlic Pizza Roll-ups with Swiss recipe.

Dark Chocolate Coconut Macaroon Mousse

08.10.2013 Consumer Recipe

With just four ingredients and the magic of whipping cream, you can make a rich, chocolatey dessert in mere minutes. The flavour is reminiscent of ever-popular chocolate coconut macaroons while the texture is creamy and light.

Host with the most: How to plan your first dinner party

09.12.2019 Consumer Article DFC - PLC

Make your first time hosting a night to remember with these easy dinner party recipes and tips.

Fully-Loaded Baked Potato Dip

08.12.2021 Consumer Recipe

This Canadian sour cream and cheddar cheese dip is reminiscent of a fully loaded baked potato.

What do you do to improve the soil in your fields?

29.06.2022 Consumer Question

Casey practices crop rotation over 6 to 8 years, plants wheat cover crop to avoid erosion and maintains pasture of native grass for cows.

Roasted Chicken Breast with Thyme & Honey Cream

15.10.2009 Consumer Recipe

Chicken breasts are a perennial favourite and the flavour of thyme and honey is comforting yet special enough for a romantic meal. Cooking chicken with the skin and bones takes a little longer but gives a more juicy and tasty result. For the best flavour and texture use air-chilled chicken. Serve with tender-crisp sugar snap peas or green beans and roasted baby red potatoes.

Caribbean Chicken

01.06.1983 Consumer Recipe

The unusual combination of fruit and chicken makes a light main course that's rich in taste.

Savoury Cream Cheese Profiteroles

08.11.2011 Consumer Recipe

For a delicious and fresh entrée that your guests will appreciate, serve these cute and delightful pastries stuffed with a luscious cream cheese and sundried tomato pesto filling.