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Devilish Deviled Eggs

23.09.2014 Consumer Recipe

Party goers love deviled eggs and these little devils are sure to delight at your Halloween celebration! The tangy and zesty yogurt filling topped with red pepper taste as terrific as they look. Set them out on a black plate on top of a red napkin or cloth for a dramatic effect.

Slow Cooker Breakfast Casserole

03.10.2022 Consumer Recipe

You can bet no one will skip breakfast thanks to the delicious aroma of hash browns, bacon, eggs, and cheese—baked to perfection!

Creamy Seafood Lasagna with Herbs

15.10.2009 Consumer Recipe

Canadian fine cheese, real cream, fresh herbs and plenty of shrimp combine to create this lavish lasagna. Use oven-ready pasta for simplicity.

Jar meals for busy days

08.01.2020 Consumer Recipe

Easy to make jar meals for every occasion and mood.

Green & White Barfi

10.10.2025 Consumer Recipe

The Green & White Barfi is a traditional Indian sweet made from condensed milk, sugar, and nuts, often flavored with cardamom. It’s recognizable by its two colored layers: a white layer, usually made with milk and cashews or coconut, and a green layer, typically flavored with pistachios or natural coloring. Soft, rich, and sweet, this dessert is a festive treat commonly served during Indian celebrations like Diwali and weddings.

Uptown Tuna Melts

01.11.2012 Consumer Recipe

Tuna melts come to the rescue when you think there’s nothing in the house for dinner! Add a fresh twist with tangy yogurt, fresh herbs and zingy aged Canadian Cheddar, taking the old-fashioned staple up town.