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Ricotta crab canapés

27.10.2014 Consumer Recipe

This is the Ricotta crab canapés recipe.

Apple Custard Pie

15.10.2009 Consumer Recipe

This is the Apple Custard Pie recipe.

Green Tea Pots de Crème

15.10.2009 Consumer Recipe

Softly set, creamy custards with the delicate taste of sweet green tea are the perfect finish to an Asian-inspired meal.

Turnip Mash with Cheddar & Black Pepper

15.10.2009 Consumer Recipe

This is the Turnip Mash with Cheddar & Black Pepper recipe.

Poseidon Fresh Oysters au Gratin

15.10.2009 Consumer Recipe

This is the Poseidon Fresh Oysters au Gratin recipe.

Individual Maple Butter Tart Bread Puddings with Maple Caramel Sauce

07.04.2015 Consumer Recipe

Recipe from Jeanine Friesen
Winner of Great Cream Challenge September 2013

Butter tarts are a Canadian icon. They are one of the few desserts that have its roots firmly set in the Great White North. This bread pudding is laden with raisins, pecans, maple syrup, brown sugar, and butter - the same flavours as my favourite butter tarts. Topped with a smooth Maple Caramel Sauce, this bread pudding, which can be made ahead of time, will have you humming O Canada in no time.