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Artichoke Pepper Casserole

Consumer Recipe

Using canned artichokes is a convenient and easy way to add a new vegetable idea to your holiday table. Look for them in the pickle aisle of the grocery store. With the green and red of this casserole side dish, your Christmas dinner will be truly decorated. Perfect for the vegetarian on the guest list.

Short-Cut Shepherd’s Pie

Consumer Recipe

Plan ahead on the weekend so you have leftover roast beef or steak to make this easy version of a classic. While it bakes, get the homework out of the way, make a salad, set the table and you’re ready to enjoy a home-cooked meal.

Traditional Christmas Eggnog Drink Recipe

Consumer Recipe

This Traditional Christmas Eggnog recipe is whipped up at home using fresh eggs and high-quality 100% Canadian milk and cream. A Holiday classic!

Festive Fruit & Hazelnut Stuffing

Consumer Recipe

A great stuffing makes every festive meal better. Updated with fresh fall fruit, this recipe is a soon-to-be holiday favourite.

Roasted Tomato and Cauliflower Pasta Bake

Consumer Recipe

Pop the vegetables in the oven to roast while you cook the pasta, then stir it all together with zippy Asiago-style cheese and you’ve got a pasta dish that’s sure to become a new favourite. Serve a leafy green salad on the side.

Light No-Bake Caramel Raspberry Cheesecake

Consumer Recipe

The deceptively decadent, creamy texture of this lightened-up version of a favourite dessert will trick your guests into thinking they're really splurging!