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One Potato, Two Potato Double-Layered Mash

Consumer Recipe

When you can’t decide between yellow potatoes and sweet potatoes, make both! This double-layered side dish can be served right away or made ahead to reheat in the oven later. In the photo, we’ve paired it with September’s Meatloaf for the ultimate comfort-food meal.

Maple Crème Brûlée

Consumer Recipe

The creamy texture of maple custard is pleasantly contrasted by the crunchy caramelized sugar topping in this restaurant favourite made easy for entertaining at home.

Oven-Baked Chicken Fingers with Zesty Caesar Dip

Consumer Recipe

A wholesome crispy coating and a tasty sauce made with the goodness of milk give this dinner favourite a healthy make-over. Serve with plenty of raw veggie sticks on the side.

Citrus Kale & Avocado Salad

Consumer Recipe

Usually high-fibre kale is served cooked, but why not try it in a salad? Kale’s sturdy leaves contrast beautifully with the creamy avocado, and the sweetness of the orange balances the tang of the Feta.

Sizzling Mexican Fajitas

Consumer Recipe

Full of fresh flavour and lower in fat, these easy fajitas make family dining- in so much fun and at a fraction of the cost of eating out. Set out bowls of extra shredded Canadian Cheddar cheese, chopped tomatoes, chopped romaine lettuce, and sour cream or thick yogurt; then bring the warmed tortillas and chicken and veggie mixture to the table and allow everyone to personalize their fajitas ' watch them disappear.

Catalan-Style Crab Fritters

Consumer Recipe

In Spain, people love these fritters, which are found in tapas bars everywhere.

Veal Burgers with Mushroom Sauce

Consumer Recipe

Cooked in a mushroom sauce, these burgers are tender and extra juicy. Pork or beef can be used instead of veal.

TRADITIONAL SOUVLAKIS WITH HOMEMADE TZATZIKI SAUCE

Consumer Recipe

Seasoned and sautéed lamb is wrapped in a pita and topped with onions, tomatoes and homemade Tzatziki to make this familiar Greek fast food fare. Wrapped in foil and served with Greek salad, it's the restaurant experience at home.

Gajrela

Consumer Recipe

In our family, food isn’t just about flavour—it’s about connection and tradition. This is one of my Mom’s favorites: Gajrela, a carrot dessert that’s always been a classic in our family.