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Tomato and Broccoli Quiche

Consumer Recipe

The hot heavy days of August help to ripen Ontario tomatoes which are so abundant at this time of year. Try them with broccoli in this variation on a classic French quiche. It's an excellent main course for a relaxed Sunday brunch.

Custard Trifle

Consumer Recipe

Discover the delightful custard trifle, a dessert rich in layers and flavour, perfect for celebrating Eid. Dive into our easy recipe and savour the festivity!

Traditional Christmas Eggnog Drink Recipe

Consumer Recipe

This Traditional Christmas Eggnog recipe is whipped up at home using fresh eggs and high-quality 100% Canadian milk and cream. A Holiday classic!

Cheddar Stuffed Meatballs with Rosemary

Consumer Recipe

Perfect with cocktails, your guests will love these meatball hors-d’œuvres served with a fruit sauce, in this case maple-cranberry, served either hot or cold. Plus, every meatball is stuffed with a cube of melted Cheddar cheese. Superb!

Dressed Up Wild Mushroom Mac & Cheese

Consumer Recipe

“This was inspired by the great Canadian outdoor experience: you taste the forest in the wild mushrooms, and the campfire in the Sylvan Star Smoked Gouda.” - Chef David Bohati

Maple Tarts

Consumer Recipe

As the long Canadian winter draws to a close, the sap begins to flow in the maple trees, producing a food which is uniquely Canadian- maple syrup. Its rich flavour contributes the sweetness to this recipe for maple tarts- so good after dinner or after school.

Leek and Mushroom Soup

Consumer Recipe

Earthy flavours of leeks and exotic mushrooms in this easy-to-make soup provide a delightful start to a meal at any time of year.