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Perfect Potato Salad

05.11.2016 Consumer Recipe

Even a tried-and-true summer staple can use an update. Swap in some fresh herbs and this 40-year-old recipe is ready to impress at your next barbecue

Clam and Scallop Chowder

15.10.2009 Consumer Recipe

This is the Clam and Scallop Chowder recipe.

Ham Steak with Pumpkin and Yellow Pepper Sauce

15.10.2009 Consumer Recipe

This is the Ham Steak with Pumpkin and Yellow Pepper Sauce recipe.

Tasty Taco Salad

27.04.2011 Consumer Recipe

Restaurant favourite made at home for the fraction of the cost and packed with tons of flavour and goodness. Dinner is ready in 20 minutes, can’t beat that!

A pretty, family-friendly dessert, and the perfect way to take advantage of the rhubarb the Canadian spring has to offer. Serve in elegant individual glasses, or in a big trifle dish, family style. The result is luscious whipped cream studded with bits of meringue crowned with softly-sweet, pink rhubarb - a new take on the British dessert, Eton Mess.

Vichyssoise

15.10.2009 Consumer Recipe

This is the Vichyssoise recipe.

Prosciutto and Asparagus Fettuccine

14.09.2012 Consumer Recipe

Unsure what to prepare for supper tonight? How about this elegant pasta dish, ready to eat in less than 30 minutes? Get ready for delicious al dente fettuccini served in a rich, creamy sauce, with asparagus and prosciutto. Yum!