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Stove-Top Chicken Noodle Casserole

15.10.2009 Consumer Recipe

Nothing says home cooking like a casserole. The added pesto in this recipe gives a boost of terrific flavour and puts a contemporary spin on an old-fashioned family favourite.

Apple Oatmeal Muffins Recipe with Maple Syrup

15.10.2009 Consumer Recipe

The combination of fresh apples and sweet maple syrup are the perfect addition to these wonderfully moist oatmeal muffins. Great for breakfast on the run.

Penne with Peppered Beef

01.01.2010 Consumer Recipe

Sirloin steak is a very tender cut of meat, which absorbs the flavour of black peppercorn well, giving this meal its wonderful aroma and a succulent mouth-watering taste.

Everyone needs a fabulous potato and leek soup in their repertoire – well, this is it! The classic flavour is simple yet, wonderful. Make a terrific dinner by pairing a steaming bowl with a grilled cheese sandwich on multigrain bread.

Warm Gingerbread Cake

17.11.2009 Consumer Recipe

This classic cake has been a Canadian favourite for over a century for good reason. It’s made with ingredients you likely have on hand and just needs a dusting of icing sugar or a dollop of applesauce for a wonderful, comforting dessert.

Delicious Ways to Celebrate Milk

23.04.2026 Consumer Recipe

Celebrate World Milk Day with recipes that bring out the best in Canadian milk—from creamy comfort dishes to fresh, modern favourites and indulgent treats.

Old-Fashioned Chicken and Rice Soup

01.05.1995 Consumer Recipe

This is the Old-Fashioned Chicken and Rice Soup recipe.

Turkey Cacciatore with Peppers

01.01.2010 Consumer Recipe

A terrific new way to enjoy turkey in a classic italian dish.

Southwestern Haystacks

26.10.2010 Consumer Recipe

Move over traditional tomato sauce! Give your weeknight pasta some pep with a southwestern flavour twist. All you need is some sliced cucumber and greens dressed with a little lime juice on the side.

Soft & Fluffy Homemade Pizza Dough with Milk

09.02.2021 Consumer Recipe

Did you know the protein and sugars in milk actually help strengthen pizza dough while baking and create a beautiful, golden-brown crust? Try it for yourself!