Search in Dairy in Canada and Canadian Goodness

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Mango Strawberry Smoothie

Consumer Recipe

This smoothie with flavourful fruit, milk and Greek yogurt makes a good addition to a balanced breakfast or a refreshing post-exercise snack.

Tasty Tiny Meat Loaves

Consumer Recipe

The good nutrition of Milk and vegetables is baked right into these fun-size, quick-to-make meat loaves. Serve with your family’s favourite vegetable and mashed or baked potatoes.

Any Day, Any Time Smoothies

Consumer Recipe

Homemade smoothies are a super way to get kids and adults to boost their milk, fruit and vegetable servings. These recipes have extra nutrition built right in and all of them taste great!

Chicken & Mushroom Barley “Risotto” with Pear & Asiago-style cheese

Consumer Recipe

By Anna Olson

Milk replaces chicken stock as Anna Olson mixes simple ingredients to make magical results in her Mushroom Barley Risotto. The milk makes the risotto taste decadently creamy, and you can control how much cheese you add, to keep the fat to a minimum.

Christmas Dessert Recipe Collection

Consumer Recipe

Looking for something delicious to complete your Holiday meal? These tasty Holiday desserts, made with high-quality 100% Canadian milk and milk products, will tickle your taste buds.

Ice Cream Cone Cupcakes

Consumer Recipe

Just when the kids thought cupcakes were fun enough…baked in ice cream cones they’re even better! This easy one-bowl batter can be made in both chocolate and vanilla versions to make everyone happy.

Homemade Ricotta Cheese

Consumer Recipe

This do-it-yourself recipe for ricotta made with whole milk is not only super straightforward to make but also tastes incredible!

Moist Chocolate Chip Muffins Recipe

Consumer Recipe

Our version of this muffin-shop favourite is delicious, nutritious and will stay moist, thanks to the milk and bananas.

Iced Maple Latte

Consumer Recipe

Indulge in a uniquely Canadian take on the classic coffee latte with our Iced Maple Latte recipe.

Pumpkin Bread with Dried Fruit

Consumer Recipe

Young and old alike will adore this bread for dessert, breakfast or a snack. You can double the recipe to make sure you always have extra on hand in the freezer.